Class Code & Rate Lookup

Class codes

State Class Code Description Eff Date
AK 2112 Fruit Evaporating or Preserving
AL 2112 Fruit Evaporating or Preserving
AR 2112 Fruit Evaporating or Preserving
AZ 2112 Fruit Evaporating or Preserving
CO 2112 Fruit Evaporating or Preserving
CT 2112 Fruit Evaporating or Preserving
FL 2112 Fruit Evaporating or Preserving
GA 2112 Fruit Evaporating or Preserving
HI 2112 Fruit Evaporating or Preserving
IA 2112 Fruit Evaporating or Preserving
ID 2112 Fruit Evaporating or Preserving
IL 2112 Fruit Evaporating or Preserving
IN 2112 Fruit Evaporating or Preserving
KS 2112 Fruit Evaporating or Preserving
KY 2112 Fruit Evaporating or Preserving
LA 2112 Fruit Evaporating or Preserving
MA 2112 Fruit Evaporating or Preserving
MD 2112 Fruit Evaporating or Preserving
ME 2112 Fruit Evaporating or Preserving
MO 2112 Fruit Evaporating or Preserving
MS 2112 Fruit Evaporating or Preserving
MT 2112 Fruit Evaporating or Preserving
NC 2112 FRUIT EVAPORATING OR PRESERVING*
NE 2112 Fruit Evaporating or Preserving
NH 2112 Fruit Evaporating or Preserving

Cross reference

General Liability (GL)

53374 Food Products Mfg.--Dry

SIC

2034 Dehydrated Fruits, Vegetables, Soups

NAICS

311423 Dried and Dehydrated Food Manufacturing
311411 Frozen Fruit, Juice, and Vegetable Manufacturing

CA Class Code

2102 Fruit or Vegetable Evaporation or Dehydrating
2117 Fruit or Vegetable Processing — frozen

DE Class Code

0113 Preserving Or Canning Of Food

MI Class Code

2111 CANNERY-NOC
2112

NJ Class Code

2112 FRUIT Evaporating or PRESERVING

NY Class Code

2112 FRUIT EVAPORATING OR PRESERVING

PA Class Code

0113 Preserving Or Canning Of Food

TX Class Code

2111 Fruit Evaporating or Preserving

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