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  • 56758 - Meat, Fish, Poultry or Seafood--Curing

General Liability Code Lookup

Cross Reference

Find industry codes related to the GL Code 56758. This includes General Liability, NAICS, and state and NCCI Class Codes.

SIC

2032 Canned Specialties
2091 Canned and Cured Fish and Seafoods

NAICS

311711

NCCI Class Code

2111 Cannery NOC.
2095 Meat Products Mfg. NOC.

CA Class Code

2113 Fish or Seafood Products Mfg.
2095 Meat Products Mfg.

DE Class Code

0113 Preserving Or Canning Of Food
0865 Poultry, Fish Dealers/Processors

MI Class Code

2111 CANNERY-NOC
2095 BEEF JERKY MANUFACTURING

NJ Class Code

2111 CANNERY NOC
2095 MEAT PRODUCTS MFG NOC

NY Class Code

2111 CANNERY NOC
2101 FISH CURING

PA Class Code

0113 Preserving Or Canning Of Food
0865 Poultry, Fish Dealers/Processors

TX Class Code

2111 Fruit Evaporating or Preserving
2095 Meat Products Mfg. NOC.

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