000000; font-style: normal; margin-left: -15px; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; margin-right: -15px; text-indent: 0px; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">
2353px; position: relative; float: left; padding-left: 15px; min-height: 1px; padding-right: 15px;">
Classification
3702.
000000; font-style: normal; padding-top: 0.5em; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">Beverage manufacturing, wine making, distilleries, breweries, malt houses, bottling, and yeast manufacturing
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">Applies to all types of alcoholic and nonalcoholic beverage manufacturing and bottling operations.
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">Beverage manufacturing and bottling includes the following operations:
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Blending of water, concentrates, juices, syrups, other consumables, and preservatives;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Carbonating beverages;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Crushing and mixing of ingredients;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Cooking liquid mixtures containing grains, vegetables, fruit, herbs, and other natural or artificial ingredients;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Distilling alcohol;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Extracting juice;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Fermenting;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Filling bottles, cans, kegs, or other containers;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Filtering;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Labeling;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Manufacturing yeast;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Operating gift shops at manufacturing location;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Pasteurizing;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Sanitizing bottles, cans, or other containers.
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">Classification
3702 also includes incidental:
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Tasting rooms at the same location as the manufacturing site;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Tours of facilities and premises.
000000; font-style: normal; padding-top: 0.5em; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">
Classification 3702 excludes:000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Worker hours engaged in vineyard operations, which are reported separately in classification
4813-00;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Worker hours engaged in tasting room operations at a separate location away from the manufacturing site, which are reported separately in classification
6403-07;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Worker hours engaged in full service restaurant operations, which are reported separately in classification
3905;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Manufacturers exclusively manufacturing and bottling dairy beverages, which are classified in
3902-28;
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">• Manufacturers exclusively manufacturing and bottling fruit juices, which are classified in
3902-02.
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">
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Note:
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If records are not maintained for dividing worker hours between classifications, you must report these hours in the highest rated classification as described in WAC 296-17- 31017(4). |
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">For administrative purposes, classification
3702 is divided into the following subclassifications:
000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">
3702-01 Breweries, malt houses, and yeast manufacturing000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">
3702-03 Bottling and manufacturing beverages, N.O.C.000000; font-style: normal; margin-left: 0in; orphans: 2; widows: 2; letter-spacing: normal; background-color: #ffffff; text-indent: 0.25in; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px;">
3702-05 Wine making and liquor distillation